Welcome to Gus Gus
Gus Gus, located at 128 Cleveland Ave N in St. Paul, MN, is a culinary gem known for its exceptional dining experience. The menu showcases a delightful array of flavors, from succulent mussels and bold venison cheddarwurst to innovative desserts like bruleed buttermilk pie. Guests rave about the cozy atmosphere and attentive service, which elevate each visit. Signature dishes, such as the New York strip and gem lettuce salad, exemplify the kitchen's knack for complexity and finesse, making it a top choice for food lovers. Gus Gus is where memorable meals and great vibes resonate, inviting you back for more.
-
128 Cleveland Ave N, St Paul, MN 55104, United States128 Cleveland Ave N, St Paul, MN 55104, United States Hotline: +1 651-645-4128
As a dedicated food reviewer, I am excited to introduce you to Gus Gus, a culinary gem nestled in the heart of St. Paul, Minnesota. Located at 128 Cleveland Ave N, St Paul, MN 55104, this vibrant eatery is renowned for its cozy atmosphere, impeccable service, and exceptional dishes that make it a must-visit for food enthusiasts.
At Gus Gus, the menu is a delightful exploration of flavors, showcasing both classic favorites and innovative creations. One standout item is their Cheeseburger, featuring caramelized onions and a sumptuous mustard aioli, served with fries atop a gluten-free bun—certainly a treat for all burger aficionados priced at just US$17.00. For a more adventurous palate, don't miss the Venison Cheddarwurst, paired with apple slaw and mustard for a uniquely satisfying meal at US$16.00. The restaurant's commitment to flavor also shines in dishes like Brussels Sprouts with fish sauce vinaigrette, peanuts, and pickled peppers (US$11.00), and the Sea Bass nestled in a white bean ragu, priced at US$25.00.
Gus Gus is not just about main courses; their appetizers, such as House Olives with pickled orange and chilies (US$5.00) and Spiced Corn Nuts served warm for just US$4.00, perfectly set the tone for an extraordinary dining experience. Patrons rave about the Butternut Pudding with garam masala and graham cracker, a delectable dessert at US$9.00 that is not to be overlooked.
The warm and inviting ambiance at Gus Gus is coupled with outstanding service, as highlighted by numerous glowing reviews. Customers like Kirsten Scheller and Arlene Coco Buscombe have shared their love for the intimate vibe and the inviting staff, making every visit feel personal and special. This sentiment resonates with Adam Williamson, who emphasizes the restaurant's ability to fuse complex flavors with precision, making it a standout in the Twin Cities dining scene.
Whether you are indulging in their renowned burgers or savoring a well-crafted cocktail, Gus Gus delivers on all fronts. With a popular happy hour and a thoughtful wine selection, it’s easy to see why this spot is a beloved haunt for locals and visitors alike. If you find yourself in the area, I wholeheartedly recommend experiencing the culinary delights of Gus Gus—I assure you, it will leave you eager for your next visit.
Amazing dinner and service at Gus Gus. Our server, Haley, was really wonderful and made the experience even better! We started with the Jello shots and the mussels which were both so great. Then we tried the cheeseburger, the creamed corn, and the New York strip. All were 10/10. The atmosphere was cozy and we can’t wait to come back with friends!
Love this place! Cozy vibe and great food and drinks. Go for the happy hour, it was packed! If you go early you can snag a parking space in the back. Great service and tasty food. Had the fries and corn nuts, the jewel salad (Yum!) scallops w risotto and sea bass. Finished w the Buttermilk pie. Nice wine list 2 off per glass from 4-5.
If you want amazing food with exceptional customer service go to Gus Gus. There’s not many places that can cook food with this level of complexity and do it so well. I’ve been in the food service industry as a chef/owner for over 20 years and this ranks easily near if not the top of my list.
GG has been on my Must Try Burgers list forever, and let me say my recent visit did not disappoint. Easily one of the top 5 burgers you can get anywhere in the Twin Cities, possibly cracking top 3. I will definitely be coming back to eat my way through the rest of the menu!
A bit of a wait in a Monday night, but very worth it. The Manhattan was expertly made, the shishito peppers were amazing and the recommended halibut was superb!!! I can’t wait to go back.
Loved it. Go. Casual fine dining experience with incredible food and great service. We had the mussels, fries, gnocchi with mushrooms and prawns. All of it was unique flavors, delicious and amazing. The white wine by the glass were all good and the mezcal cocktail was a win. Can’t wait to go back.
Gus Gus was phenomenal. I remember when the space used to be Cafe 182 when I went to UST. It was fancy then and it's fancy now, the inside is so eclectic with teal walls with black donkey prints and gold or brass accents. It was very chic but a little dark for photos. We were sat near the corner and had a very nice waitress who gave us recommendations. It was my groups first time going to the restaurant and we were celebrating a birthday. I had the double cheeseburger with grilled onions and cheese and it was fantastic. Easily one of my top five burgers in the twin cities it was just melting in my mouth and was so savory and perfect somehow. The girls got the gnocchi dish with butternut squash and they didn't love it as much because there was too much mascarpone which was similar to sour cream, they did like gnocchi it was perfection. The fried gnocchi poutine for our appetizer to split was phenomenal it had oxtail that was so savory. The poutine was so filling and the fried gnocchi was chefs kiss. My other friend had the scallops and said the lemon risotto was amazing. No complementary desert was offered but that's okay we went to cafe latte after for cheesecake slices! Seemed like a missed opportunity to promote desserts from the menu. A perfect night, I nightly recommend the burger. Another top burger is Parlour Bar in Saint Paul with egg and bacon on top. I'm getting hungry writing this now!
Great food and atmosphere, amazing service. We were starving and they got us a table and our food quick. We got our burgers, cocktails, and appetizers in practically no time at all and they were great! Will definitely be coming back.